Aug 28, 2019

Salt is Salt is Salt!

Anna Skrine

An Anna Skrine Case Study

There are many types of salt that are currently used as condiments to food – table salt, sea salt, Himalayan salt, Low salt and herbal salt. Though some are marginally more nutritious than others, containing other minerals, in the end they all contain the salt sodium chloride in abundance. Himalayan salt, for instance, contains 98% sodium chloride, with just the remaining 2% making up other minerals. read more →

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