DILLON ORGANIC GLUTEN FREE OLIVE BREAD 250G

4.99

Delicious Gluten free sliced bread packed full of green olives and organic seeds including Sunflower, Flax, and pumpkin. No preservatives, additives, gums, fillers or other nasties. Gluten and dairy free, vegan, low carb and high fibre. Our founder designed this product to be filling and suitable for diabetics. It is made using a gentle sourdough, without the use of yeast or other baking agents. Enjoy!

2 in stock

Dillon Organic

Description

Nutritional Information  100g
Energy kJ 1,362
Energy kcal 329
Fat 24.00
 of which Saturates 2.50
Carbohydrate 15.00
 of which Sugars 1.20
Fibre 9.90
Protein 10.00
Salt 1.40

 

Ingredients:

Water, 31.8% seeds*: (sunflower*, brown flaxseed*, pumpkin*, yellow flaxseed*, millet*); gluten free oats*, sunflower oil*, green olives* 4.5%, apple cider vinegar*; psyllium husk*, apple fiber*, sea salt*  *Organic