Delicious on toast, crackers and crumpets or added to shakes, cakes and bakes. Why not try our fantastic Peanut Butter Chocolate Chunk Ice Cream recipe as an indulgent treat.
This vegan peanut butter is naturally gluten free, dairy free and does not contain any added sugar or sweeteners (like Xylitol).
Our plant-based nut and seed butters are made without palm oil because we care about the environmental impact it can have. We’re proud that all our range have been certified palm oil free by POFCAP.
Oil separation is natural and can simply be stirred back in.