Description
Moo Free’s dairy dodging, “milk” mini eggs are made using our dairy free and vegan chocolate. Each bag of these dairy free mini eggs is made in our UK factories that do not manufacture milk chocolate or any other milk, gluten or soya based products. So, as well as being dairy free, these mini eggs are also gluten-free, soya-free and 100% vegan. If you’re looking for the best vegan chocolate mini eggs, then these are the answer. Obviously being 100% dairy free and 100% vegan these mini eggs are also suitable for those with lactose intolerance.
At Moo Free, our factories send 0% waste to landfill – all our packaging is recyclable and our wonderful Moo Free Team includes several amazing people with autism.
Ingredients:
Dairy free, gluten free and soya free. Suitable for vegans and vegetarians.
Sugar, Cocoa Butter* Cocoa Mass*, Rice Syrup, Rice Starch, Inulin, Rice Flour, Emulsifier: lecithin. * Rainforest Alliance Certified Cocoa Content 37%
