THE CULTURED FOOD COMPANY SAUERKRAUT CHILLI & DILL 400G

A real taste sensation! Dill, garlic, spring onions and a pinch of chilli are all fermented together with cabbage resulting in a sauerkraut packed with exciting flavors. Barrel aged for several months and traditionally fermented this sauerkraut is unpasteurised and naturally rich in beneficial bacteria which plays a vital role in supporting gut health and immune function.